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Gourmet Products

Stainless Steel Thermal Vacuum Cooking Pot SN-XAE60/80

Stainless Steel Thermal Vacuum Cooking Pot
SN-XAE60/80

The Stainless Steel Thermal Vacuum Cooking Pot is a non-electric appliance that slow cooks foods using the food's own heat. Just heat the inner cooking pan on the stove, then place the pan directly into the vacuum insulated outer container to complete cooking.

Works like a non-electric slow cooker
Stainless steel vacuum insulation with excellent heat retention
Saves energy and reduces cooking costs
Base-to-rim 3-ply stainless steel construction inner cooking pan
Works on all cooking surfaces including IH heaters

Model No.	SN-XAE60
Capacity	1.5 gallons / 6.0 liters
Dimensions (W x D x H)	15 x 12-1/4 x 10-1/4 inches
Heat Retention*	163°F @ 6 hrs.
Color	Stainless Steel

Model No.	SN-XAE80
Capacity	2.0 gallons / 8.0 liters
Dimensions (W x D x H)	15 x 12-1/4 x 10-1/4 inches
Heat Retention*	167°F @ 6 hrs.
Color	Stainless Steel

*Rating is based on water at a starting temperature of 203°F (95°C) at a room temperature of 68°F (20°C)

Stainless steel vacuum insulation with excellent heat retention

Heat on stovetop and place in vacuum insulated outer container to complete cooking

Base-to-rim 3-ply stainless steel construction

Glass lid to watch the cooking process