Zojirushi

	Refresh yourself with a chilled green tea! Iced green tea is perfect for a hot summer day. Make sure to brew strongly, as thawed ice will weaken the flavor when served. Add honey for a refreshing twist.
	Ingredients (serves 2): 2 Tbsp. sencha tea leaves 12 fl. oz. hot water (175°F) 2 cups ice
	1 Fill Zojirushi water boiler & warmer with water and set temperature to 175°F.
	2 Place sencha tea leaves into the teapot.
	3 When the water temperature reaches 175°F, dispense 12 fl. oz. of the hot water into the teapot. (If using a tea kettle to boil the water, pour the boiled water into the teacup first, then pour that water into the teapot. This will cool the hot water to a suitable temperature.) Allow the tea to brew for 2 to 3 minutes.
	4 Fill each cup with a cup of ice, and pour tea into each cup alternately so that the strength of taste is equal for each cup.
	5 If preferred, add honey or other sweeteners to sweeten the tea.