Product Inspirations – Induction Heating System Rice Cooker & Warmer (NP-HCC10/18)

Rice cookers are our flagship product, and over the years, we’ve created rice cookers with superior technology married with practical features and stylish design. Our Induction Heating System Rice Cooker & Warmer (NP-HCC10/18) beautifully combines these three elements to prepare perfect rice, every time.

The Induction Heating System Rice Cooker & Warmer comes with nine menu settings, including White Rice, Jasmine, Mixed, Sushi, Porridge, Sweet, Brown, GABA Brown and Quick. Additionally, the White Rice menu setting can be customized by selecting from three textures, including regular, softer and harder. For each of these menu settings, the triple heater surrounds the thick inner pan on the bottom, sides and in the lid, evenly cooking the rice.

Along with the triple heater, this rice cooker utilizes induction heating (“IH”) technology. Unseen beneath the surface of the rice cooker, coils create a magnetic field which helps rapidly heat the thick inner cooking pan. Because of this structure, an IH rice cooker responds quicker and can heat faster than a non-IH, allowing more precise temperature control.

These fine adjustments during the cooking process are also what makes this rice cooker perfect for cooking GABA brown rice. GABA, which stands for gamma aminobutyric acid, is a beneficial nutrient that is activated when brown rice is soaked and warmed prior to cooking. This Induction Heating System Rice Cooker & Warmer’s GABA Brown setting takes care of heating and soaking the rice for longer lengths of time and at a low temperature to activate the rice before cooking it. Whether you’re cooking GABA brown rice or traditional brown rice, we love this Brown Rice recipe for the delicious and fluffy result.

Cooking white rice is also an art in this rice cooker. Our classic White Rice recipe ensures a perfect result every time. Be sure to correctly measure and wash the rice prior to cooking, following our easy instructions.

Preparing sushi is also easier when starting with this rice cooker, as the Sushi setting results in no-fail rice each time. Once the sushi rice is ready, simply mix it with the ingredients in our recipe and use for rolls or chirashi bowls. Tofu Jasmine Fragrant Rice is also ideally prepared in this rice cooker, as the aroma and length of the grains of the jasmine rice is wonderfully preserved during cooking. And for a really authentic taste of Japan, Sweet Rice Cooked with Adzuki Beans is beautifully started in this rice cooker. Really, there are so many recipes that are easy to cook with this rice cooker!

The rice cooker comes in two sizes, 5.5 cups or 10 cups, and features an easy-to-read LCD control panel and a stylish stainless steel body with an easy-to-clean clearcoat finish. The nonstick inner pan and inner lid are removable and fully washable, making them both easy to clean with mild dish detergent and warm water. The machine comes with a delay timer that lets you have rice ready when needed. For example, you can set the program in the morning and come home to hot rice, just prepared. And the Keep Warm and Extended Keep Warm settings keep the cooked rice warm until it’s ready to serve.

The Induction Heating System Rice Cooker & Warmer is made in Japan and comes with a rice measuring cup, spatula and spatula holder.

We know you’ll love this rice cooker! Let us know about your favorite recipe in the comments below!

The Voices of Zojirushi – Amy, Social Media Manager!

We have a wonderful treat this month – a chance to get to know Amy, Zojirushi’s Social Media Manager!

Amy started at Zojirushi as a Customer Service Representative and then became part of the Marketing Team managing the Zojirushi social media accounts on Instagram, Facebook and Twitter. Amy’s multifaceted passion for connecting with Zojirushi customers and fans is just one of reasons we’re excited to share her with you!

Amy, you’ve been with Zojirushi for a while now, and have a unique perspective about the products, customers and company goals. What do you see as Zojirushi’s corporate values and how do you believe they’re embody in the products and services?

It’s all about dedication to the customer experience. We know you can’t see it, but Zojirushi products are R&D’d to within an inch of their lives! Our commitment to creating innovative products manufactured to the highest standards is our lifeblood. We are always striving to exceed the expectations of our customers, because we want Zojirushi products to be a reliable part of their owners’ lives. We think that the quality of the products produced by this madness is evident. It’s always a pleasure when customers tell us they are still happily using a rice cooker or breadmaker we produced in the 80s!

There’s still a lot of these breadmakers kicking around!

How do you see your position at Zojirushi create a better quality of life for our customers, which is part of Zojirushi’s mission?

The Zojirushi experience doesn’t end when the customer exits the retailer’s door. Our social media presence is an opportunity for us to continue educating the customer about the product, and supply fun and useful things like recipes that let them find new ways to enjoy it. It’s also an invaluable tool for connecting with customers, because reaching out to us is so easy and instant—no phone call required.

Our corporate tagline is Inspirations from Everyday Life. How do you believe Zojirushi products inspire customers?

Just ask our customers and Zojirushi evangelists! The quality and functionality of our products inspire fans—we’ve heard many times that customers feel like they’ve stumbled upon something really unique and different, and they love to share that discovery with others. Not all customers find our brand the same way; for instance, someone who purchases and loves our Stainless Mug may not know that we also manufacture world-class rice cookers. But because our commitment to manufacturing products only at the highest standards, customers know that no matter what they’re eyeballing in our catalog, it will be made and function with Zojirushi quality.

Beef tataki

You must have been inspired by something yourself to feel so passionate about Zojirushi! Was it a trip to Japan or something about Japanese food or culture that you love?

I’ve been to Japan twice, once when I was 18 for a month-and-a-half to participate in a Japanese language-learning program, and once last year for a handful of days to visit Zojirushi Corporation headquarters in Osaka, where I had the opportunity to tour the factory and learn a little more about how our water boilers and rice cookers are assembled. The most interesting experience I have had while in Japan was visiting the onsen (hot springs) in Odaiba, because communal bathing is not a typical American experience. As for food, I love all types of Japanese food—sushi, ramen, soba, takoyaki, okonomiyaki, sukiyaki, yakitori, gyudon… neatly individually-wrapped portions of various wagashi—but there’s something about really fresh, perfectly seared cold beef tataki served with a bright and refreshing citrus sauce that always hits the spot. (Shout out to izakaya-style restaurant Kappo Honda in Fountain Valley, CA, whose beef tataki is on point!)

If you could tell people one great thing about Zojirushi, what would it be?

We are a relatively small company, and the ties between employees are close. Many employees have been with Zojirushi America since we opened our office here in 1987 (or maybe even before then) and have shared a lot of history together. Our company president, Mr. Yamasaki, is right up the hall—if an employee wants to chat with him, he’s available to listen. Our staff is also a diverse one that speaks many languages—Japanese and English, of course, but also Spanish, Tagalog, and Vietnamese—and boasts a variety of personalities. Zojirushi America is full of incredible people, and it’s a big part of what makes working here a pleasure.

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We love working with Amy, and we hope you’ve enjoyed getting to know her this month. Stay tuned for our next Voice of Zojirushi!

The Voices of Zojirushi – Saori!

We are enjoying a special treat this month as we get to know Saori, Zojirushi’s Recipe Tester & Developer. Her role at Zojirushi is as fun as it sounds! She develops and tests recipes under different conditions to make sure they turn out to be perfectly delicious when made in Zojirushi appliances. Too much water? Not enough electricity? The mix of ingredients not quite working? Saori takes all of the guesswork out of recipes so that when we make then, all we experience is “YUM!”

We caught up with Saori to talk about her creative inspirations and how they’ve influenced her as part of the Zojirushi team.

Tell us a bit about yourself. What types of foods do you love to eat?

I was born and raised in Nagoya, Japan. My favorite food from Nagoya is kishimen, which is a broad and flat noodle in a broth loaded with katsuobushi (bonito flakes), and ankake supa, which is thick spaghetti sautéed and topped with a thick, spicy, blended tomato sauce and other toppings like sausage, hard-boiled eggs, and bell peppers.

Kishimen

How did your love of food, especially Japanese food, lead you to Zojirushi?

Well, the ability to use my experience and love of cooking as my job was the first thing that drew me to the company, but the longer I stay, the more I realize that I enjoy the core qualities of this organization, patience and generosity, just like the elephant on our logo.

Our corporate philosophy is Creating a Quality of Life. How does your position or your job function create a better quality of life for our customers?

I help develop and test recipes that use ingredients that can be easily found in local markets, with kitchen tools available in any home, using Zojirushi products. Through these recipes, I hope our customers can find not only the joy of cooking, but also the joy of creativity, while thinking about their own ways to personalize recipes to their preference. Creativity, quality and true to its values… that’s what I feel we offer here. If it weren’t for these qualities, my job as a recipe tester would not be necessary.

When we develop recipes, we need to thoroughly test, and that often means every model!

Much of our product design focuses on safety, usability, practicality, quality, craftsmanship and stylishness. Do you have a favorite Zojirushi product that you believe embodies these qualities?

The Home Bakery Virtuoso® Breadmaker BB-PAC20, because while it makes bread-making easy for anybody, it also allows me to be creative and make my own, unique recipes. Some of my favorites are the Cheese ‘n’ Onion Bread and the Fava Bean Risotto. It was something else!

And if you could dream up your own next-generation Zojirushi product, what would it be?

My first choice would be an ice cream and soft serve maker. A unit that would fit in the freezer and mixes the ingredients to make ice cream and soft serve. My second choice is an indoor smoker. I would like to try making smoked salmon, smoked chicken or ham at home!

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Saori’s ideas sound delicious to us, and we can’t wait to find out what new recipe she comes up with. Be sure to subscribe to Zojirushi 101, so you get the latest recipes from Saori, and stay tuned as we meet more of the Zojirushi team next month.

 

Product Inspirations – Micom Rice Cooker & Warmer (NL-BAC05)

Introducing our new Micom Rice Cooker & Warmer (NL-BAC05)!

We love this compact rice cooker. It’s packed with features and is an ideal size for couples and small families. With this 3-cup rice cooker, you can make as little as ½ a cup of rice or grains, allowing you to have the flexibility of making a small dish or a hearty meal.

This rice cooker uses some of our best features, like a nonstick coated, 2.5mm thick black inner pan which allows for even heat distribution and easy cleaning, as well as a triple heater with an extra-large heating element that heats the inner pan from the bottom, sides and top. The onboard microcomputer employs advanced fuzzy logic technology to ensure perfect results every time by making fine adjustments to cooking time and temperature.

This rice cooker also has new healthy menu settings such as Steel Cut Oatmeal and Quinoa, as well as the other settings like White/Sushi rice, Brown rice, Long Grain White rice, Quick cooking, and even Cake which can all be found on the easy-to-use LCD control panel. The machine chimes with a melody feature when cooking is complete, so you can enjoy your food hot and fresh. Two keep warm settings–Automatic Keep Warm and Extended Keep Warm–keep rice at the perfect serving temperature.

One of the great benefits of using a rice cooker is having your rice or grains prepared when you’re ready to eat it. The Delay Timer function on this rice cooker sets the machine to finish cooking rice by a specific time, so you can program it to cook while you’re at work or out running errands, and have rice ready when you return. And convenience features like a removable Steam Vent Cap allows for high temperature cooking without messy overflows. The retractable power cord and sturdy fold-down handle make this machine simple to store, and all surfaces that come into contact with food are BPA-free. Plus it comes with a spatula and measuring cup.

We hope you try out our delicious recipes like this Quinoa and Chicken Super Salad!

Find out more about the Micom Rice Cooker & Warmer on our website and as always, we’d love to hear about your favorite recipes!

Product Inspirations – Micom Rice Cooker & Warmer (NS-LGC05)

We love one of our newest rice cookers, the Micom Rice Cooker & Warmer (NS-LGC05)!

This rice cooker is ideal for small families or couples, as it can cook as little as a half cup of rice or oats and up to three cups of rice. Whether you’re making an individual portion or enough for a small family, this compact rice cooker is versatile as well as stylish, with a clear coated stainless steel exterior that looks sleek and modern on any kitchen countertop.

The Micom Rice Cooker & Warmer comes equipped with a microcomputer that uses advanced fuzzy logic technology to make fine adjustments to cooking time and temperature, ensuring rice is cooked to perfection every time. It also comes with menu settings to make white rice, sushi rice, brown rice, long grain white rice and special menu settings for steel cut oatmeal and GABA brown rice. GABA, or gamma-aminobutyric acid, is said to help lower blood pressure and relieve stress. Using the GABA Brown Rice setting activates the GABA in the brown rice by soaking it for two hours at 104°F before cooking.

Hot and delicious steel cut oatmeal

Cooking in this rice cooker is stress-free. The nonstick inner pan comes with high-contrast water level lines that make it easy to see how much water to put into the pan for the desired amount of rice. The pan is easy to insert into the machine and rice is cooked evenly using the triple heaters on the bottom, sides and lid. The easy-to-read LCD control panel is used to select the menu setting, and once set, the rice cooker will automatically presoak, cook and steam the rice to perfection. With the clock and delay timer functions, you can set rice to cook for dinner before you leave in the morning or set oatmeal to be ready for breakfast before you go to bed! Once rice is cooked, the machine automatically switches to Keep Warm mode, and rice can be reheated to serving temperature using the Reheat function just before eating.

This model features a convenient detachable inner lid for easy cleaning and a fully-washable inner cooking pan. The retractable power cord and sturdy fold-down handle make this machine simple to store and easy to transport. It also has a removable steam vent cap which allows for high-temperature cooking without messy overflows. Accessories include a nonstick rice spatula, spatula holder and a measuring cup.

Buttered Lobster Rice

With superior technology, design and performance, this Micom Rice Cooker & Warmer is great for your cooking needs. And to get you started, we wanted to share some of our favorite recipes that work beautifully in this rice cooker. Making the basics well is at the core of using this rice cooker, so why not first try making white rice, brown rice and steel cut oatmeal. When making white rice, make sure to rinse and wash the grains well prior to cooking and to use the right amount of water for the desired amount of rice. (We’ve even created a video that shows you how to properly wash rice!) Stir and loosen rice immediately after cooking, so that excess moisture is released and rice has a fluffy texture.

Once you’ve mastered these recipes, try making Takikomi Gohan, or Mixed Rice. This delicious recipe combines chicken, fried tofu, vegetables, mushrooms and seasonings with rice, all directly in the rice cooker. And if you’re in the mood for something richer, try Buttered Lobster Rice, where delicately seasoned rice is topped with rich, buttery lobster and a spritz of lemon.

No matter what you make with this rice cooker, it’s sure to turn out beautifully. Check out our product video below for more details, and as always, let us know how you do in the comments below.