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Zojirushi Food & Culture Blog

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Author: Bert Tanimoto

Bert Tanimoto

Oldish father (still) of two youngish (but now young adult) kids. Zojirushi enthusiast and professional writer. California resident with roots in Hawaii and Japan. Classic rock, popcorn movies, audio books, spam, sushi and cone filtered coffee. Guilty pleasures include donuts and pop bands like ABBA and Wham! Don’t laugh, you should see my vinyl collection–I give hair bands and prog equal credit.

  • From Bert-san

    For Dads Everywhere

    “Anyone can be a father, but it takes a lot to be a daddy.” –Anonymous…

    Read more: For Dads Everywhere
    May 31, 2016
  • From Bert-san

    Hawaii 5-O

    I was feeling a little nostalgic today, so I thought I’d write about my home…

    Read more: Hawaii 5-O
    May 1, 2016
  • From Bert-san

    Straight Coffee Talk

    So at the expense of revealing how ancient I really am, I want to make…

    Read more: Straight Coffee Talk
    March 30, 2016
  • From Bert-san

    A Day In The Life

    Well, maybe it’s more than a day, but I’ve always wanted to use that title.…

    Read more: A Day In The Life
    February 28, 2016
  • From Bert-san

    Seaweed the Superfood

    Seaweed has got to be the most traditional and most futuristic food in the world,…

    Read more: Seaweed the Superfood
    January 31, 2016
  • From Bert-san

    Welcome to 2016

    Happy New Year, everybody! Here’s a snapshot of what’s coming in 2016 that I’ll be…

    Read more: Welcome to 2016
    December 28, 2015
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