Bert Tanimoto, Author at Zojirushi Food & Culture Blog - Page 6 of 25

Zojirushi Food & Culture Blog

Author: Bert Tanimoto

Bert Tanimoto

Oldish father (still) of two youngish (but now young adult) kids. Zojirushi enthusiast and professional writer. California resident with roots in Hawaii and Japan. Classic rock, popcorn movies, audio books, spam, sushi and cone filtered coffee. Guilty pleasures include donuts and pop bands like ABBA and Wham! Don’t laugh, you should see my vinyl collection–I give hair bands and prog equal credit.

From Bert-san
Favorite Fall Comfort Foods
Here’s the thing—you wouldn’t expect the words “comfort food” and “high tech” to go together,…
Read more: Favorite Fall Comfort Foods
October 5, 2023
From Bert-san
Riceballs and Toast
When my kids were going to school I was the one making their lunches. This…
Read more: Riceballs and Toast
September 4, 2023
From Bert-san
Colorful Summer Cooking
So what do you do when it’s too hot or you’re too lazy to cook?…
Read more: Colorful Summer Cooking
August 4, 2023
From Bert-san
You said it’s your birthday!
Yes, it was my birthday yesterday, so I always get to celebrate a day later…
Read more: You said it’s your birthday!
July 4, 2023
From Bert-san
June is for Dads
Happy Father’s Day to all my fellow Dads this month. Do you know when a…
Read more: June is for Dads
June 5, 2023
From Bert-san
Cinco de Mayo
My challenge for Cinco de Mayo—how many Zojirushi products can I use to cook a…
Read more: Cinco de Mayo
May 4, 2023