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Zojirushi Food & Culture Blog

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Author: Bert Tanimoto

Bert Tanimoto

Oldish father (still) of two youngish (but now young adult) kids. Zojirushi enthusiast and professional writer. California resident with roots in Hawaii and Japan. Classic rock, popcorn movies, audio books, spam, sushi and cone filtered coffee. Guilty pleasures include donuts and pop bands like ABBA and Wham! Don’t laugh, you should see my vinyl collection–I give hair bands and prog equal credit.

  • @ironchefmom
    From Bert-san

    @ironchefmom

    This month I’m going to introduce y’all to my favorite Instagrammer. @ironchefmom cooks and plates…

    Read more: @ironchefmom
    February 3, 2019
  • From Bert-san

    Zojirushi Year in Review

    Looking back on last year, 2018 was absolutely monumental for our favorite kitchenware company. Let’s…

    Read more: Zojirushi Year in Review
    December 28, 2018
  • From Bert-san

    It’s Baking Season

    In the food industry, where I work, the 4th quarter of every year is the…

    Read more: It’s Baking Season
    December 2, 2018
  • From Bert-san

    Food Memories

    Do you have Food Memories? What I mean is, do you have certain foods that…

    Read more: Food Memories
    November 1, 2018
  • From Bert-san

    Orange you glad it’s Fall?

    Besides the bad puns, Orange is the one color that says Fall more than any…

    Read more: Orange you glad it’s Fall?
    October 1, 2018
  • From Bert-san

    National Bento Month

    Wasn’t September National Bento Month? Yeah, I think it is—and to celebrate, I’m urging you…

    Read more: National Bento Month
    September 3, 2018
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