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Zojirushi Food & Culture Blog

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Author: Bert Tanimoto

Bert Tanimoto

Oldish father (still) of two youngish (but now young adult) kids. Zojirushi enthusiast and professional writer. California resident with roots in Hawaii and Japan. Classic rock, popcorn movies, audio books, spam, sushi and cone filtered coffee. Guilty pleasures include donuts and pop bands like ABBA and Wham! Don’t laugh, you should see my vinyl collection–I give hair bands and prog equal credit.

  • Mardi Gras!
    From Bert-san

    Mardi Gras!

    King Cake Even though Mardi Gras is kind of a regional holiday, celebrated mainly in…

    Read more: Mardi Gras!
    February 4, 2021
  • Asian Hot Pot Month!
    From Bert-san

    Asian Hot Pot Month!

    When the weather outside is frightful (sorry, not sorry—I live in SoCal), there are still…

    Read more: Asian Hot Pot Month!
    January 4, 2021
  • Bert-san’s Gift Guide
    From Bert-san

    Bert-san’s Gift Guide

    It’s time for another holiday gift guide from me, featuring all Zojirushi products of course.…

    Read more: Bert-san’s Gift Guide
    December 4, 2020
  • One-Pan Meals Are Too Easy
    From Bert-san

    One-Pan Meals Are Too Easy

    This is getting dangerous. My Zojirushi stuff is making it so easy to cook, pretty…

    Read more: One-Pan Meals Are Too Easy
    November 4, 2020
  • Island Style Kimchi Fried Rice with Spam
    From Bert-san

    Island Style Kimchi Fried Rice with Spam

    Comfort food is different for everyone, depending on where you grew up. I grew up…

    Read more: Island Style Kimchi Fried Rice with Spam
    October 5, 2020
  • Bert-san’s Take—Is it a Toaster or Oven?
    From Bert-san

    Bert-san’s Take—Is it a Toaster or Oven?

    Deep dish pizza from my new Zojirushi Toaster Oven (ET-ZLC30). Read on to see how…

    Read more: Bert-san’s Take—Is it a Toaster or Oven?
    September 3, 2020
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