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  1. Water Boilers & Warmers Recipes
  2. Black Tea Panna Cotta
Water Boilers & Warmers Recipes

Black Tea Panna Cotta

Zojirushi Recipe – Black Tea Panna Cotta

This creamy Italian dessert with a hint of Earl Grey tea makes an excellent afternoon dessert.

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            	Black Tea Panna Cotta  Ingredients

Ingredients (makes four 5 oz. servings):

  • 8 fl. oz. hot water (208°F)
  • 3 Tbsp. cold water
  • 1 envelope (7g) unflavored powdered gelatin
  • 2 Tbsp. Earl Grey tea leaves
  • 1/3 cup sugar
  • 1/2 cup milk
  • 1 cup heavy cream

              Black Tea Panna Cotta Step 1
1

Fill Zojirushi water boiler & warmer with water and set temperature to 208°F.


              Black Tea Panna Cotta Step 2
2

Preheat a teapot. When water temperature reaches 208°F, dispense hot water (not included in the ingredients list) into the teapot, close the lid and allow to preheat.


              Black Tea Panna Cotta Step 3
3

In a small bowl, place 3 tablespoons of cold water, sprinkle an envelope of gelatin and set aside to bloom.


              Black Tea Panna Cotta Step 4
4

Discard hot water from the teapot and place Earl Grey tea leaves. Dispense 8 fl. oz. of hot water into the teapot and cover with lid. Steep for 5 minutes.


              Black Tea Panna Cotta Step 5
5

In a heat-resistant pitcher, add sugar and pour tea from step 4 through a strainer. Stir well to dissolve sugar. Put aside 1/4 cup of sweetened tea for later topping.


              Black Tea Panna Cotta Step 6
6

Add bloomed gelatin from step 3 to the pitcher and stir to dissolve. If the gelatin does not dissolve, heat in a 1200 watt microwave at high for 30 seconds. 


              Black Tea Panna Cotta Step 7
7

Add milk and heavy cream to the pitcher and stir well.


              Black Tea Panna Cotta Step 8
8

Pour mixture into serving glasses and refrigerate until firm, at least 3 hours.


              Black Tea Panna Cotta Step 9
9

Top with sweetened tea from step 5.


              Black Tea Panna Cotta Step 10
10

Enjoy!

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