Cinnamon Pecan Sour Cream Coffee Cake

	The delightful aroma that will permeate your home while you are baking this delicious coffee cake is an additional bonus!
Home Bakery Supreme® Breadmaker BB-CEC20 Home Bakery Virtuoso® Breadmaker BB-PAC20 Home Bakery Supreme® Breadmaker BBCC-X20 These ingredients are for this model. If this is not your breadmaker, please select from the available models below. Home Bakery Supreme® Breadmaker BB-CEC20 Home Bakery Virtuoso® Breadmaker BB-PAC20 Home Bakery Supreme® Breadmaker BBCC-X20
	Ingredients (for BB-CEC20): 1 cup melted butter 1 cup sugar 2 large eggs 1 cup sour cream 1 tsp. vanilla extract 2 cups all purpose flour 1 tsp. baking powder 1 tsp. baking soda 1/2 tsp. salt Topping: 1/2 cup brown sugar 1/4 cup sugar 1/2 tsp. cinnamon 1/2 cup pecans, chopped Ingredients (for BB-PAC20): 1 cup melted butter 1 cup sugar 2 large eggs 1 cup sour cream 1 tsp. vanilla extract 2 cups all purpose flour 1 tsp. baking powder 1 tsp. baking soda 1/2 tsp. salt Topping: 1/2 cup brown sugar 1/4 cup sugar 1/2 tsp. cinnamon 1/2 cup pecans, chopped Ingredients (for BBCC-X20): 1 cup melted butter 1 cup sugar 2 large eggs 1 cup sour cream 1 tsp. vanilla extract 2 cups all purpose flour 1 tsp. baking powder 1 tsp. baking soda 1/2 tsp. salt Topping: 1/2 cup brown sugar 1/4 cup sugar 1/2 tsp. cinnamon 1/2 cup pecans, chopped
	1 Make sure the kneading blades are properly attached. Precisely measure the ingredients and add to the baking pan in the order listed, except for the topping.
	2 Place the baking pan into the Home Bakery, close the lid and plug the cord into the outlet. For BBCC-X20/BB-CEC20 models, select the CAKE course and MEDIUM crust setting. For BB-PAC20 model, select the HOME MADE course and set to the following cycle time: Preheat OFF, Knead 24min, Turn OFF all Rise cycles, BAKE 1:20min, for a total of 1:44. Press START.
	3 Prepare the topping by mixing everything in a bowl and set aside.
	4 When mixing (kneading cycle) completes (approx. 24 minutes), open the lid and carefully scrape off any flour that may be left on the side of the pan with a rubber spatula. Close the lid. 1 hour before completion time, sprinkle the topping on batter (cake will have risen by this time).
	5 Bake until complete. Cool slightly before removing.