Breadmakers Recipes

7 Grain Bread

Zojirushi Recipe – 7 Grain Bread

A wholesome bread with a blend of 7 popular grains including rye, oats, barley wheat and flaxseed. It has great flavor and texture.

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

7 Grain Bread IngredientsHome Bakery Supreme®
Breadmaker
BB-CEC20
7 Grain Bread IngredientsHome Bakery Mini
Breadmaker
BB-HAC10
7 Grain Bread IngredientsHome Bakery Virtuoso® Plus
Breadmaker
BB-PDC20

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

7 Grain Bread Ingredients

Home Bakery Supreme®
Breadmaker
BB-CEC20

7 Grain Bread Ingredients

Home Bakery Mini
Breadmaker
BB-HAC10

7 Grain Bread Ingredients

Home Bakery Virtuoso® Plus
Breadmaker
BB-PDC20

7 Grain Bread Ingredients

Ingredients (for BB-CEC20):

  • 360mL (360g) water
  • 4-1/4 cups (544g) bread flour
  • 2/3 cup (109g) seven-grain cereal  
  • 2 Tbsp. (23g) sugar
  • 2 Tbsp. (8g) dry milk
  • 1-1/2 tsp. (8.4g) salt
  • 2 Tbsp. (28g) butter
  • 3 tsp. (9g) rapid rise yeast

Ingredients (for BB-HAC10):

  • 3/4 cups water
  • 1-3/4 cups bread flour
  • 1/4 cup seven-grain cereal
  • 1-1/2 Tbsp. sugar
  • 1 Tbsp. dry milk
  • 1/4 tsp. salt
  • 1 Tbsp. butter
  • 1 tsp. active yeast

Ingredients (for BB-PDC20):

  • 310g (approx. 310mL) water
  • 228g (1-3/4 cups) whole wheat flour
  • 217g (1-2/3 cups) bread flour
  • 100g (2/3 cup) seven-grain cereal
  • 36g (3 Tbsp.) sugar
  • 10g (2 tsp.) salt
  • 28g (2 Tbsp.) unsalted butter
  • 6g (2 tsp.) rapid rise yeast
7 Grain Bread Step 1
1

Make sure the kneading blade(s) are properly attached, and add water to the baking pan.

7 Grain Bread Step 2
2

Add the rest of the ingredients to the baking pan in the order listed. Make sure the yeast does not touch any liquid.

7 Grain Bread Step 3
3

Place the baking pan in the Home Bakery, close the lid and plug the power cord into the outlet.

7 Grain Bread Step 4
4

Select COURSE 4 for BB-PDC20 model, BASIC WHEAT setting for BB-CEC20 model and REGULAR setting for BB-HAC10 model. Set the crust control to the desired darkness and press START.

7 Grain Bread Step 5
5

When baking completes, press and hold the START/RESET or CANCEL button to turn off the Home Bakery. Take out the baking pan using oven mitts and gently shake the loaf out.

7 Grain Bread Step 6
6

Let bread cool and serve.

PRINT:

TEXT ONLY With PHOTO