Breadmakers Recipes

Pound Cake

Zojirushi Recipe – Pound Cake

A simple pound cake recipe. Enjoy it plain or dress it up for a special event!

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

Pound Cake  IngredientsHome Bakery Supreme®
Breadmaker
BB-CEC20
Pound Cake  IngredientsHome Bakery Virtuoso® Plus
Breadmaker
BB-PDC20

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

Pound Cake  Ingredients

Home Bakery Supreme®
Breadmaker
BB-CEC20

Pound Cake  Ingredients

Home Bakery Virtuoso® Plus
Breadmaker
BB-PDC20

Pound Cake  Ingredients

Ingredients (for BB-CEC):

  • Eggs, as listed on package label
  • Water or milk, as listed on package label
  • 680g (1-1/2 cups) pound cake mix


*These ingredients are for BB-CEC20. Adjustments may be necessary when using other models.

Ingredients (for BB-PDC):

  • 150g (3) large eggs, beaten
  • 80g (80 mL) milk
  • 114g (4 oz.) unsalted butter
  • 5g (1 tsp.) vanilla extract
  • 206g (1 cup) sugar
  • 260g (2 cups) all purpose flour
  • 10.5g (3-1/2 tsp.) baking powder


*These ingredients are for BB-PDC20. Adjustments may be necessary when using other models.


              Pound Cake Step 1
1

Melt the unsalted butter (if needed) and allow to cool to room temperature.


              Pound Cake Step 2
2

For BB-PDC20, sift all purpose flour and baking powder together.


              Pound Cake Step 3
3

Make sure the kneading blades are properly attached. Add ingredients to the Baking Pan in the order listed.


              Pound Cake Step 4
4

For BB-PDC20, press COURSE and select COURSE 13. For BB-CEC20, select the CAKE course. Set the crust setting to MEDIUM and press START.


              Pound Cake Step 5
5

When the “add” beeps sound, open the lid and carefully scrape off any flour that may be left on the side of the pan with a rubber spatula. Please be careful if the kneading blades are moving. For BB-PDC20, press START to resume kneading.


              Pound Cake Step 6
6

When baking completes, press CANCEL and remove from pan. Allow to cool completely, slice and serve. Enjoy!

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