ZOJIRUSHI 101 ZOJIRUSHI 101 ZOJIRUSHI 101 Brew up for Valentine’s! Brew up for Valentine’s! Brew up for Valentine’s!

Coffee for two, for Valentine’s? For coffee lovers everywhere, this month we celebrate the richness that is coffee! C’mon, even you coffee purists out there probably drink dessert coffees now and then—they’re so deliciously irresistible. If you have a serious sweet tooth, our caramel coffee will surely satisfy that craving; and if you want just a little bit of tang, try our orange flavored coffee. Both can be made either hot or cold, with your Zojirushi Coffee Maker.

KITCHEN LAB 101

Creamy Caramel Coffee Creamy Caramel Coffee Creamy Caramel Coffee

Creamy Caramel Coffee

If you love coffee and love caramel even more, this dessert coffee is for you. Make this sweet treat for Valentine’s Day. You can top it with whipped cream, drizzle with more caramel and add sprinkles—wow!

Try >

Iced Orange Coffee

If you can add a slice of lemon to iced tea, why not slices of oranges to coffee? The oranges will add a gentle burst of citrus to the coffee flavor—then smooth it all out with sugar and cream.

Try >

Iced Orange Coffee Iced Orange Coffee Iced Orange Coffee

COOKING 101
If you prefer it the other way…

cooking 1

Ice your Creamy Caramel Coffee. Easily convert this recipe by using the iced coffee measuring lines when brewing, then adding ice to the glass carafe. Stir to further chill the coffee.

cooking 2

Add a small amount of milk to thin out the caramel sauce before pouring into your iced coffee. This will help with blending the drink together.

cooking 3

In the mood for a Hot Orange Coffee instead? Simply add the orange peel to the glass carafe with the hot coffee, and let it infuse for an aromatic treat.

cooking 4

If the coffee is in Keep Warm mode, remember to remove the orange peel before it over saturates. Oil from the peel may be difficult to clean from a stainless steel carafe.

ZOJIRUSHI SPECIAL

Change up your mornings Change up your mornings Change up your mornings

Dome Brew Classic Coffee Maker / EC-EJC120
Some days you want a different type of coffee. With our Shower Dome brewing system, the hot water spreads evenly over coffee grounds for a better, more consistent cup of coffee. Coupled with our Taste Tuner strength adjusting dial, you’ll get the precision you want in coffee that is custom brewed to your exact taste.

Useful Caffè Language

Start

Start with crisp clear water and your favorite coffee beans. Our brewer can do hot or iced, so choose which.

Cornetto

Taste Tuner

What is your pleasure today? The tuner is infinitely adjustable, so fine-tune the kind of coffee you feel like drinking.

Granita di Caffè

Shower Dome

A unique water dispersing dome ensures an even saturation of the grounds, yielding a consistent cup of coffee every time.

Coffee Ice Cream

Coffee for Two

It’s Valentine’s; make a couple of special coffees just for your special day! Purchase online at our Zojirushi Shop.

Coffee on time, every morning Coffee on time, every morning Coffee on time, every morning

Dome Brew Programmable Coffee Maker / EC-ESC120
Added to the new EC-EJC120 are the Micom functions that make intricate adjustments to the blooming times of coffee grounds, and to the brewing speed to get optimal extraction from your beans. Get the benefits of computerized control over the exact type of coffee you want, and when you want, with programmable timer settings that can brew coffee at your convenience.

Start

Micom

Micro-computerized brewing controls your grounds’ saturation time and brewing speed to get the most from your beans.

Brewing Features

Brewing Features

One-button Iced Coffee course adjusts for brewing iced coffee. Keep Warm Off feature turns off warming plate after brewing.

Cleaning Features

Cleaning Features

One-button Clean program initiates the descaling process, allowing you to maintain the best tasting coffee all the time.

Timed for Two

Timed for Two

Begin your Valentine’s with coffee for two, programmed to start brewing when you get up! Purchase online at our Zojirushi Shop.

Drink coffee like an Italian

The bottomless hot pot The bottomless hot pot The bottomless hot pot

A typical morning ritual in Italy is to gulp a shot of espresso, usually standing at the many coffee bars. It’s a quick hit of caffeine before rushing to work. There are places with tables, but you’ll pay more for the waiter service. A common belief is that Italians won’t drink milky coffees after 11am; which comes from their concern that milk can hinder digestion, especially after you’ve eaten your first meal. And since espresso is universal there, don’t order it by name if you want one. Just ask for “caffè”; it’s the generic term.

Micom

Useful Caffè Language

Latte: ordering a latte will get you just the milk; be specific--as in caffè latte. Corretto: “correct” coffee, meaning you fix it with a shot of liquor. Zucchero: sugar, which Italians love in their coffee. Panna: cream for your coffee.

Brewing Features

Cornetto

A typical Italian breakfast might include munching on a horn shaped Italian pastry called a cornetto. Try our Choco Cornet at home and go Italian!

Cleaning Features

Granita di Caffè

During summer, Italians love this slushy iced dessert which is of course, made with coffee. You can easily make your own at home. If Bert-san can do it, so can you.

Timed for Two

Coffee Ice Cream

It may not be exactly gelato, but our homemade coffee ice cream recipe can be made just by brewing coffee with one of our Zojirushi Coffee Makers. Top it with a coffee liqueur to really enjoy it.

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