Tag: Japan
Essentials of Japanese Cooking: The Science of Umami
Read more: Essentials of Japanese Cooking: The Science of UmamiThe essential ingredients of Japanese cooking—sugar, salt, vinegar, soy sauce and miso—are primary ingredients, but…
Japanese Street Food: Yakitori!
Read more: Japanese Street Food: Yakitori!Who doesn’t love grilled chicken on skewers? Yakitori is one of the most popular and…
Essentials of Japanese Cooking: Sake and Mirin
Read more: Essentials of Japanese Cooking: Sake and MirinWe’ve talked about the five basic elements of Japanese cooking so far in this series,…
Japanese Street Food: Imagawa-yaki!
Read more: Japanese Street Food: Imagawa-yaki!Have you ever had one? An imagawa-yaki or a taiyaki? If you haven’t, then it…
Essentials of Japanese Cooking: Miso
Read more: Essentials of Japanese Cooking: MisoWe continue our Essentials of Japanese Cooking series this month with a feature on miso……
Japanese Street Food: Crepes
Read more: Japanese Street Food: CrepesLast month we featured savory, comforting, delicious ramen. This month… crepes! More specifically, Japanese-style crepes.…