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Product of the Month — Home Bakery Maestro® Breadmaker (BB-SSC10)-March 2020

Posted on

March 9, 2020

by

Zojirushi America Corporation

Happy March, Zo fans!  It’s the start of a new month and we’re back with our Product of the Month series.

Our Home Bakery Maestro® Breadmaker is great for any cook, in any size kitchen!

This compact breadmaker is designed to make 1-pound loaves and comes packed with health-conscious menu settings and numerous convenience features that every home cook will love.  There’s so much to love about this breadmaker that we launched a dedicated website with lots of recipes, tips, and videos to help maximize how you use it.  Check out the website but in the meantime, we’re highlighting the most important features about the Home Bakery Maestro® Breadmaker in this month’s blog.

First up, the menu settings.  The Home Bakery Maestro® Breadmaker features a wide selection of 15 course settings, some for breads, some for doughs and other foods, and some for your own recipes.  The 10 bread settings include traditional courses like White and Whole Wheat, as well as new settings for Quick White, Quick Whole Wheat, European, Multigrain, Gluten Free, Salt Free, Sugar Free, and Vegan breads.  Each type of bread is made to perfection because each course setting is programmed to specifically control the kneading, rising, and baking functions for the type of bread to be made, resulting in richly textured bread every time.

The Home Bakery Maestro® Breadmaker also comes with Dough settings for Pizza or Pasta, a course for Cakes and one for Jam.  Plus, it has one of our most unique course settings, called “Homemade”.  The “Homemade” setting lets you store up to three custom programs where you select the knead, rise, and bake times based on your own recipes.  Our fans have made delightful breads and cakes using this superb setting, and we even have an awesome recipe for Meatloaf Miracle!  (You’ll find this recipe in the Recipe Book that comes with the breadmaker).

Along with these great course settings, we have our second highlight: the “Auto Add Dispenser”.  This is a new feature distinctive to the Home Bakery Maestro® Breadmaker and it automatically adds ingredients such as dried fruits and nuts to the dough during the knead cycle.  No need to wait to add extra ingredients manually!

Our third highlight is all about the insides of the breadmaker — the things that make it work so well.  The Home Bakery Maestro® Breadmaker comes equipped with double heaters built into the bottom of the unit.  This type of heating system rapidly heats the interior of the baking pan to facilitate a light and airy bread with a superior crust.  The baking pan is removable, nonstick coated, BPA-free, and holds both dry and wet ingredients.  The single kneading blade, which is secured into the baking pan on a rotating shaft, thoroughly mixes the dough for the best results.

The breadmaker also comes with an easy-to-read LCD control panel and menu that helps you select the course setting and crust color, as well as a 13-hour delay time function.  The baking pan, kneading blade, and Auto Add Dispenser are all removable and washable with mild dish detergent and warm water.  The sturdy handle makes it easy to move and store, and accessories include a full color recipe booklet with 50 delicious recipes, liquid ingredient Measuring Cup, and dry ingredient Measuring Spoon.

Now down to brass tacks…making bread is an art form and there are definitely tricks to perfecting your loaves.  The Home Bakery Maestro® Breadmaker does the heavy lifting, and bread turns out even better when the ingredients are accurately measured.  To make superb bread each time, it’s important to measure ingredients according to recipe instructions.  The best way to precisely measure ingredients is by weight and using a digital kitchen scale, similar to the one shown below.

If a digital scale is not available, you can use the supplied Measuring Spoon for small amounts of powder or liquid ingredients such as yeast, sugar, and salt, and Measuring Cup for liquid ingredients such as milk and water.  Use nested measuring cups for large amounts of dry ingredients like flour.  To learn more, watch our How to Measure Ingredients video on the Home Bakery Maestro® Breadmaker website!

And while you’re there, try out these delicious recipes!  Our favorites are this Whole Wheat Pizza Dough, this Quick Honey Wheat Bread, and this oh-so-delicious Lemon Cake!

And…okay, we lied, those aren’t our only favorites!  We also love Spinach Pasta, Naan, and a Matcha Swirl Bread!  It’s seriously so hard to choose.

Hopefully you won’t have the same issue choosing as we do, and that you love the Home Bakery Maestro® Breadmaker (BB-SSC10) as much as we do.  Share your recipes with us and don’t forget to tag your photos with #zojirushi on Instagram!

 

 


Posted

March 9, 2020

in

Product of the Month

by

Zojirushi America Corporation

Tags:

breadislife, foodie, freshbread, homemadebread, homemadepizza, quickmeals, small appliances, whatsfordinner, Zojirushi

Zojirushi America Corporation

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Comments

18 responses to “Product of the Month — Home Bakery Maestro® Breadmaker (BB-SSC10)-March 2020”

  1. Jennifer Standerfer Avatar
    Jennifer Standerfer
    May 5, 2020

    There are so very few recipes included for this model that are gluten free. Cant there be any more developed? Its a lot of money for a machine and 3 gluten free recipes.

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      May 6, 2020

      Hi Jennifer, we do have a few more gluten free recipes on our website here: https://www.zojirushi.com/app/recipe/breadmakers. We will be sure to pass along the request for more Gluten Free recipes to our R&D team in Japan. Thank you!

      Reply
  2. Susan Avatar
    Susan
    May 31, 2020

    I would like to remove the paddle before the last rise. Does the machine have alerts for the different rise cycles?

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      June 1, 2020

      Hi Susan, unfortunately there is no such alert, but you can try setting up the Homemade cycles so one setting ends before the last rise, and the next setting can do the rise and bake. This recipe will have a similar setup: https://www.zojirushi.com/bbssc/recipe.html?id=2

      Here’s a video on how to set up the homemade course: https://youtu.be/yfG0QU8MHeU

      If you have questions on how to set up the homemade course, please feel free to reach out to us. Happy Baking!

      Reply
  3. Sue Avatar
    Sue
    July 11, 2020

    I cannot remove the paddles from my bread pan.
    I have followed the instructions but the paddles won’t
    budge. Any suggestions.

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      July 15, 2020

      Hi Sue,

      Try holding the wing nut under the pan with one hand while turning the paddle in the opposite direction with your other hand. You can also try filling the pan with lukewarm water and allowing the bread crust to soften a bit. Make sure not the soak the entire pan!

      Reply
  4. Marilyn Pelham Avatar
    Marilyn Pelham
    July 11, 2020

    I would like to order this bread maker Zojirushi BBSSC 10

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      July 15, 2020

      Hi Marilyn, we apologize for the inconvenience but all our breadmakers have been very popular during the pandemic, and they are currently sold out. Please follow us on twitter @zojirushiusa and instagram @zojirushiamerica where we have been posting availability when we see them!

      Reply
  5. Lewece T Champetier Avatar
    Lewece T Champetier
    December 28, 2020

    The auto add dispenser on my “Maestro” will not open by hand or by machine. Worked fine for a couple of months. Used about 5 times.

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      December 28, 2020

      Hello Lewece, we are sorry to hear you are experiencing difficulties with the auto dispenser. This is something our Customer Support can assist you with, please reach out to them here: https://www.zojirushi.com/app/customer_service/entry
      Thank you!

      Reply
  6. Jim Avatar
    Jim
    August 31, 2021

    Forgot to add nuts on first knead?

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      September 3, 2021

      Hi Jim, any additional ingredients such as nuts should be added during the kneading cycle so they can get evenly distributed throughout the dough. If added later, it will compromise the dough’s rising and will yield a shorter and denser loaf. Some of our customers will add nuts or dried foods with the flour before starting the course. Please note that this can cause the dried fruits to get a little mushed. Please let us know if you have any other questions!

      Reply
  7. Ellen Chaffee Avatar
    Ellen Chaffee
    November 11, 2021

    Where would I find more recipes for this model besides the few in the booklet that came with it. Can I use recipes for the Mini in this SSC10?

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      November 12, 2021

      Hi Ellen! Yes, you can use the BB-HAC10 Mini bread maker recipes since they are 1lb. recipe and use the most similar course in your BB-SSC10. If you need some help, please reach out to our Customer Support Team and they can assist with figuring out which course to use.

      Zojirushi Customer Support: https://www.zojirushi.com/app/customer_service/entry

      Reply
  8. Viet Avatar
    Viet
    March 5, 2025

    Can I use this model to make udon? I know that the newer models have designated programs to make udon, but can’t I insert a homemade program to mimic those programs?

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      March 6, 2025

      Hi Viet! We haven’t tested the Udon recipe with the BB-SSC10, but you could try making half the recipe and see how that goes! Let us know how it turns out!

      Reply
  9. MarcusW Avatar
    MarcusW
    April 20, 2025

    Please consider choosing a different song than Oh! Susanna. Read the original lyrics is terribly racist. The anti-black people will argue it is not racist because the lyrics was changed recently to mask the hate, but song origins was racist, and musical sound is triggering to Descendant of American Slaves. Yes, I’m aware of the option to change the sound on the machine to a beep, but as corporation you should not be using a racist song in your products in 2025.

    https://www.digitalmusicnews.com/2017/10/13/oh-susanna-original-lyrics/

    Original Oh! Susanna Lyrics

    I came from Alabama, Wid a banjo on my knee,
    I’m gwyne to Louisiana, My true love for to see.
    It rain’d all night the day I left, The weather it was dry,
    The sun so hot I froze to death; Susanna, don’t you cry.
    Chorus:
    Oh! Susanna, Oh don’t you cry for me,
    cos’ I’ve come from Alabama, Wid my banjo on my knee
    I jumped aboard the telegraph, And trabbled down the riber,
    De lectric fluid magnified, And killed five hundred nigger.
    De bullgine bust, de horse run off, I really thought I’d die;
    I shut my eyes to hold my breath, Susanna don’t you cry.
    CHO: Oh Susanna &c.
    I had a dream the odder night, When ebery thing was still
    I thought I saw Susanna A Coming down de hill;
    The buck-wheat cake was in her mouth, The tear was in her eye;
    Says I, “I’m coing from de south, Susanna, don’t you cry.”
    CHO: Oh Susanna &c.
    I soon will be in New Orleans, And den I’ll look all round,
    And When I find Susanna, I will fall upon de ground.
    And If I do not find her, Dis Darkie’l surely die,
    And when I’m dead and buried, Susanna, don’t you cry.

    Reply
    1. Zojirushi America Corporation Avatar
      Zojirushi America Corporation
      April 22, 2025

      Hi Marcus, Thank you so much for sharing your thoughts with us! We truly appreciate your feedback and will definitely consider it for our future products.

      Reply

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